Sunday dawns, my favorite day. As my family sleeps, I lovingly sauté onions and peppers, the aroma promising a cozy brunch. Cracking eggs into the simmering tomatoes, I imagine my partner’s happy sigh. This shakshuka is more than a meal; it’s my delicious, warm hug to start our week.
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Ethan Turner
From Tex-Mex comfort dishes to open-flame trail meals, Ethan Turner curates cooking content for adventurous eaters and home chefs alike.