On a rainy Sunday, I prepared the Million Dollar Spaghetti Squash, my heart full. My husband, tasting it, smiled warmly. Our daughter, usually picky, asked for seconds. In that cozy kitchen, surrounded by my family’s joy, I knew this simple recipe was truly a million-dollar delight.
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Ethan Turner
From Tex-Mex comfort dishes to open-flame trail meals, Ethan Turner curates cooking content for adventurous eaters and home chefs alike.