On a crisp Sunday, my husband’s birthday, I layered this dessert. As I sprinkled the final pecans, our kitchen filled with the scent of toasty sugar and memories. Seeing his eyes light up, surrounded by our laughing children, made every sweet, messy moment pure joy.
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Ethan Turner
From Tex-Mex comfort dishes to open-flame trail meals, Ethan Turner curates cooking content for adventurous eaters and home chefs alike.