On a rainy Sunday, my daughter challenged me to make a “fun veggie.” As I coated each cauliflower floret, I felt a creative spark. Baking them, the cheesy aroma filled our kitchen. Seeing her and my husband devour every last, crispy bite with happy sighs filled my heart with pure, warm joy.
Tags
Ethan Turner
From Tex-Mex comfort dishes to open-flame trail meals, Ethan Turner curates cooking content for adventurous eaters and home chefs alike.