Sunday dinner calls for my legendary roasted potatoes. As I toss them with olive oil and nestle the feta block among them, my husband sneaks a taste, grinning. The garlic’s aroma fills our kitchen, promising the cozy, laughter-filled evening we all crave. It’s pure, savory love on a tray.
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Ethan Turner
From Tex-Mex comfort dishes to open-flame trail meals, Ethan Turner curates cooking content for adventurous eaters and home chefs alike.