On a rainy Sunday, my husband challenged me to a cook-off. As I folded the crispy bacon and melty cheddar into the dough, our kitchen filled with laughter. The triumphant cheer from our kids when they tasted my Bacon Cheeseburger Bombs was pure, delicious joy. I definitely won.
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Ethan Turner
From Tex-Mex comfort dishes to open-flame trail meals, Ethan Turner curates cooking content for adventurous eaters and home chefs alike.