On a hectic Wednesday, I craved comfort. As I sautéed the pork for my Easy Marsala, the rich aroma filled our kitchen, pulling my husband from his office. His smile, as he tasted the creamy sauce, made the rushed week fade away. Pure, savory bliss.
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Ethan Turner
From Tex-Mex comfort dishes to open-flame trail meals, Ethan Turner curates cooking content for adventurous eaters and home chefs alike.